Showing 1 - 3 results of 3 for search 'Permyakova L.V.', query time: 0.01s Refine Results
  1. 1
    INVESTIGATION OF DIFFERENT WAYS OF REDUCING THE OXYGEN REQUIREMENT OF YEAST

    INVESTIGATION OF DIFFERENT WAYS OF REDUCING THE OXYGEN REQUIREMENT OF YEAST by Permyakova L.V.

    Published 2015-09-01
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  2. 2
    CLASSIFICATION OF PREPARATIOPNS TO PROMOTE YEAST VITAL ACTIVITY

    CLASSIFICATION OF PREPARATIOPNS TO PROMOTE YEAST VITAL ACTIVITY by Permyakova L.V.

    Published 2016-09-01
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  3. 3
    PECULIARITIES OF FOOD SAFETY MANAGEMENT SYSTEM WHEN PRODUCING TURBIDITY STABLE BEVERAGES

    PECULIARITIES OF FOOD SAFETY MANAGEMENT SYSTEM WHEN PRODUCING TURBIDITY STABLE BEVERAGES by Sergeeva I.Y., Permyakova L.V.

    Published 2016-09-01
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