Thuruqu Tadriis al-Lughah Al-'Arabiyah Li Al-Nathiqiina Bighairiha by Muhammad Muhlisin

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Analysis of crafts (Kriya) creative industries: a case study of policy development in Banten Indonesia by Muhtarom Muhtarom, Moh Sofyan Budiarto, Sugeng Setyadi, Muhlisin Muhlisin, Yunia Rahayuningsih

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Effect of hot red pepper supplementation and different storage time on hens egg quality by Muhammad Fathin Hanif, Bambang Ariyadi, Muhlisin Muhlisin, Muhammad Asyraf Al-Huda, Chiyaruna Zulfa Luschandina, Ali Agus

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The effects of sappanwood (Caesalpinia sappan) addition on in vitro methane mitigation, gas production, and ruminal fermentation parameters by Hilmy Abdurrasyid Ammar, Chusnul Hanim, Asih Kurniawati, Muhlisin -, Andriyani Astuti

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Effect of Turmeric Powder Supplementation on Physical and Chemical Egg Quality, Antioxidant Activity, and Yolk Fatty Acid Profile by Muhammad Fathin Hanif, Ali Agus, Bambang Ariyadi, Muhlisin -, Sesotya Raka Pambuka

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CIRSA: Designing Instructional Kits to Empower 21st Century Skill by Refirman Djamahar, Rizhal Hendi Ristanto, Nurmasari Sartono, Ilmi Zajuli Ichsan, Ahmad Muhlisin

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Improving students’ problem-solving skills through RIAS model in science classes by Ahmad Muhlisin, Sri Sarwanti, Gentur Jalunggono, Arnanda Yusliwidaka, Sukron Mazid, Lilia Ellany Mohtar

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Phytochemical diversity, rhodomyrtone content, nutrient content, and antioxidant efficacy in keramunting leaves from Belitung Island, Indonesia: A comparative study of different so... by Sigit Puspito, Purwanto Purwanto, Muhlisin Muhlisin, Asih Kurniawati, Yenny Nur Anggraeny, Setiasih Setiasih, Slamet Widodo, Wardi Wardi, Peni Wahyu Prihandini, Antonius Antonius, Nurul Istiqomah, Bambang Haryanto, Indah Prihartini, Dyah Tuwi Ramsiati, Wahyuni Indah Wulansari, Noor Hudhia Krishna

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