Evaluation of physicochemical and microbiological contamination of wastewater treated by aerated lagoons and their reuse in irrigation of zucchini and lettuce crops by Mohamed Ouhammi, Mohammed Merzouki, Brahim Bouchrif

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Accelerated Co-Composting of Textile Waste Using the New Strains and Microbial Consortium: Evaluation of Maturity, Stability and Microbial Activity by Saloua Biyada, Daiva Tauraitė, Jaunius Urbonavičius, Mohammed Merzouki

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Continuous Adsorption Modeling and Fixed Bed Column Studies: Adsorption of Tannery Wastewater Pollutants Using Beach Sand by Ghita El Mouhri, Mohammed Merzouki, Hajar Belhassan, Youssef Miyah, Halima Amakdouf, Rabea Elmountassir, Anissa Lahrichi

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Removal of organic compounds from olive mill wastewater using an eco-friendly adsorbent: Characterization, kinetics, isotherms, thermodynamics, and interaction analysis by Malika Ammari, Mohammed Zerrouk, Imane Zoufri, Younesse El-Byari, Abdelhadi Mazrha, Fatima Ez-zahrae Mrizak, Mohammed Merzouki

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Fixed-bed column adsorption of olive mill wastewater using clinker: Optimization via response surface methodology by Malika Ammari, Halima Amakdouf, Imane Zoufri, Ghita Elmouhri, Younesse El-Byari, Abdelhadi Mazrha, Fatima ez-zahrae Mrizak, Chedadi Mohamed, Mohammed Merzouki

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Correction: Optimization of extraction process and solvent polarities to enhance the recovery of phytochemical compounds, nutritional content, and biofunctional properties of Menth... by Meryem Tourabi, Khaoula Faiz, Rachid Ezzouggari, Bouchra Louasté, Mohammed Merzouki, Musaab Dauelbait, Mohammed Bourhia, Khalid S. Almaary, Farhan Siddique, Badiaa Lyoussi, Elhoussine Derwich

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Optimization of extraction process and solvent polarities to enhance the recovery of phytochemical compounds, nutritional content, and biofunctional properties of Mentha longifolia... by Meryem Tourabi, Khaoula Faiz, Rachid Ezzouggari, Bouchra Louasté, Mohammed Merzouki, Musaab Dauelbait, Mohammed Bourhia, Khalid S. Almaary, Farhan Siddique, Badiaa Lyoussi, Elhoussine Derwich

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Phytochemical, biological, and nutritional properties of the prickly pear, Opuntia dillenii: A review by EL Hassania Loukili, Mohammed Merzouki, Mohamed Taibi, Amine Elbouzidi, Belkheir Hammouti, Krishna Kumar Yadav, Mohammad Khalid, Mohamed Addi, Mohammed Ramdani, Pankaj Kumar, Jeong Ryeol Choi

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