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    Ultra-Performance Liquid Chromatography and Mass Spectrometry Characterization, and Antioxidant, Protective, and Anti-Inflammatory Activity, of the Polyphenolic Fraction from <i>Ocimum basilicum</i>

    Ultra-Performance Liquid Chromatography and Mass Spectrometry Characterization, and Antioxidant, Protective, and Anti-Inflammatory Activity, of the Polyphenolic Fraction from <i>Oc... by Magdalena Wójciak, Roman Paduch, Piotr Drozdowski, Magdalena Żuk, Weronika Wójciak, Katarzyna Tyszczuk-Rotko, Marcin Feldo, Ireneusz Sowa

    Published 2024-10-01
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