Pengaruh Model Pembelajaran dan Kemampuan Siswa Memanfaatkan TIK terhadap Hasil Belajar Bahasa Indonesia by Khaerunnisa -

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Dukungan Budaya Organisasi Ambidextrous dan Persahabatan di Tempat Kerja terhadap Perilaku Kerja Inovatif PNS by Nadia Khaerunnisa, Arum Etikariena

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Merdeka Curriculum implementation at Wonoayu 1 Junior High School as Sekolah Penggerak by Varary Mechwafanitiara Cantika, Lathifah Khaerunnisa, Rika Yustikarini

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Understanding the students’ learning style to enhance the effectivity of learning method: a study on accounting students by Nuzul Ibnu Hajar, Jamaluddin Dahlan, Khaerunnisa Ibnu Hajar

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EFL TEACHERSâ OBSTACLES TOWARDS ICT INTEGRATION IN EFL CLASSROOM CONTEXT by Siti Savira Khaerunnisa, Ilena Faryanis, Amani Rohadatul Aisy, Dila Charisma

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Can microlearning strategy assist students’ online learning? by Rudi Susilana, Laksmi Dewi, Gema Rullyana, Angga Hadiapurwa, Nanda Khaerunnisa

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The Photoprotective Effect of Curcumin on Skin Exposed to Ultraviolet Radiation by Aletheia Threskeia, Siti Khaerunnisa, Ahmad K. Al-Khazaleh, Indri Safitri Mukono

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Disease resistance traits of IPB-D2 chickens: Characterization of IgY concentrations, Newcastle disease antibody titers, and leukocyte profiles by Dwi Lestari, Sri Murtini, Niken Ulupi, Asep Gunawan, Isyana Khaerunnisa, Anneke Anggraeni, Cece Sumantri

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Implementation of eco-control system by Indonesian manufacturing firms: Understanding the mediating role of organizational culture by Muhammad Try Dharsana, Andi Iqra Pradipta Natsir, Fakhrul Indra Hermansyah, Khaerunnisa Nur Fatimah Syahnur

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Composition and essential nutrients of cyanobacterium meal produced from spirulina (Arthrospira platensis) fermented by yeast on small-scale by Amrih Prasetyo, Isyana Khaerunnisa, Slamet Diah Volkandari, Aan Andri Yano, Fajrin Shidiq, Bambang Haryanto, Nanung Agus Fitrianto, Chusnul Hanim, Sugiharto Sugiharto

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