Nutraceutical properties, biological activities, and industrial applications of chickpea protein by Sidra Akram, Muhammad Faizan Afzal, Kainat Anwer, Laiba Farman, Muhammad Zubair, Safura Kousar, Touseef Iqbal, Waseem Khalid, Mohammed Ahmed Elawad, Alshebli Ahmed, Muhammad Zubair Khalid, Felix Kwashie Madilo

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