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    A Novel French-Style Salad Dressing Based on Pickering Emulsion of Oil-Water Lycopene from Guava and Cellulose Nanofibers

    A Novel French-Style Salad Dressing Based on Pickering Emulsion of Oil-Water Lycopene from Guava and Cellulose Nanofibers by Catalina Gómez-Hoyos, Angélica Serpa-Guerra, Shaydier Argel. Pérez, Jorge Andrés Velásquez. Cock, Lina Vélez-Acosta, Piedad Gañán-Rojo, Robin Zuluaga-Gallego

    Published 2024-10-01
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