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Hatice Bekiroglu
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Hatice Bekiroglu
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Use of Principal Component Analysis and Cluster Analysis for Differentiation of Traditionally-Manufactured Vinegars Based on Phenolic and Volatile Profiles, and Antioxidant Activit...
by
Ayse Karadag
,
Fatih Bozkurt
,
Hatice Bekiroglu
,
Osman Sagdic
Published 2020-10-01
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2
Hybrid Modification of Wheat Bran Using Microbial Processing and Ultrasound: Enhancements in Bran Composition and Bread Quality
by
Esra Sik
,
Hatice Bekiroglu
,
Necattin Cihat Icyer
,
Gorkem Ozulku
Published 2025-01-01
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