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    Evaluating citrus juice: A comparative study of physicochemical, nutraceutical, antioxidant, and antimicrobial properties of citrus juices from Nepal

    Evaluating citrus juice: A comparative study of physicochemical, nutraceutical, antioxidant, and antimicrobial properties of citrus juices from Nepal by Nirmal Karki, Hari Achhami, Bishwa Bandhu Pachhai, Susmita Bhattarai, Dikpal Kumar Shahi, Lok Ranjan Bhatt, Mahesh Kumar Joshi

    Published 2024-12-01
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