Eating habits and carotenoid skin content among children based on their attendance at the school meals: A cross-sectional pilot study by Giovanna Caparello, Fabrizio Ceraudo, Francesca Meringolo, Giuseppina Augimeri, Giuseppe Morino, Daniela Bonofiglio

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Mediterranean diet: a potential player in the link between oral microbiome and oral diseases by Giuseppina Augimeri, Giovanna Caparello, Ippolito Caputo, Rodolfo Reda, Luca Testarelli, Daniela Bonofiglio

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Obesity and Skin Carotenoid Score in Children from Center–Southern Italian Regions by Giuseppina Augimeri, Giovanna Caparello, Fabrizio Ceraudo, Francesca Meringolo, Ludovica Mazzitelli, Maria Vittoria Iovino, Giuseppe Morino, Daniela Bonofiglio

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Omega-3 fatty acids: molecular weapons against chemoresistance in breast cancer by Vittoria Marchio, Giuseppina Augimeri, Catia Morelli, Adele Vivacqua, Cinzia Giordano, Stefania Catalano, Diego Sisci, Ines Barone, Daniela Bonofiglio

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Associations among skin carotenoids, anthropometric parameters and healthy lifestyle behaviors in young adults: a cross-sectional, population-based study by Giuseppina Augimeri, Danilo Lofaro, Adele Vivacqua, Ines Barone, Cinzia Giordano, Catia Morelli, Domenico Conforti, Diego Sisci, Stefania Catalano, Daniela Bonofiglio, The MeDiet Working Group

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