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Comparative study of the physicochemical and nutritional characteristics of the grains of two varieties of sesame cultivated in two climatic zones of Burkina Faso by Edwige Bahanla Oboulbiga, Zénabou Semdé, Fidèle Wend-Bénédo Tapsoba, Siébou Youl, Fulbert Nikiéma, Crépin Ibingou Dibala, Fatoumata Hama-Ba, Mamoudou Hama Dicko
Published 2025-08-01Get full text
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