Showing 1 - 2 results of 2 for search 'Elham Ansarifar', query time: 0.01s Refine Results
  1. 1
    A review of novel methods of reducing oil absorption in fried food products

    A review of novel methods of reducing oil absorption in fried food products by Reza Tahergorabi, Elham Ansarifar, Mitra Moodi, Zoya Tahergorabi

    Published 2024-08-01
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  2. 2
    The content of acrylamide in foods in Iran: A review of formation mechanism, toxicity and control strategies

    The content of acrylamide in foods in Iran: A review of formation mechanism, toxicity and control strategies by Fariba Gholampour, Ayub Ebadi Fathabad, Elham Ansarifar, Tayebeh Zeinali

    Published 2024-12-01
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