Effects of Lactobacillus fermentum GKF3 on Reducing Smoking and Brain Neurotransmitter Levels: Findings From Animal and Human Studies by You‐Shan Tsai, Shan Lin, Chin‐Chu Chen, Chun‐Hung Chiu, Mei‐Chin Mong, Shu‐Ling Hu, Chi‐Hao Wu

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Prevention of Muscle Atrophy by Low-Molecular-Weight Fraction from <i>Hirsutella sinensis</i> Mycelium by Yi-Wen Chen, Tsung-Ju Li, Li-Ching Wang, Bi-Hua Yang, Yen-Lien Chen, Chin-Chu Chen, Hsin-Tang Lin

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Neurohealth Properties of Hericium erinaceus Mycelia Enriched with Erinacines by I-Chen Li, Li-Ya Lee, Tsai-Teng Tzeng, Wan-Ping Chen, Yen-Po Chen, Young-Ju Shiao, Chin-Chu Chen

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Utilizing Cordyceps cicadae Mycelium as a Potential Supplement for Alleviating UVB‐Induced Photokeratitis Symptoms In Vivo by Tsung‐Han Lu, Szu‐Yu Kuo, Jui‐Hsia Hsu, Yen‐Lien Chen, Han‐Hsin Chang, Chin‐Chu Chen, David Pei‐Cheng Lin

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Improving iron content in sustainable mycoprotein production through seawater fermentation by Bi-Hua Yang, Tzu-Chun Lin, Ting-Wei Lin, Shan Lin, I-Chen Li, Yen-Lien Chen, Tsung-Ju Li, Chin-Chu Chen

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Erinacine A-Enriched <i>Hericium erinaceus</i> Mycelium Ethanol Extract Lessens Cellular Damage in Cell and <i>Drosophila</i> Models of Spinocerebellar Ataxia Type 3 by Improvement... by Yu-Ling Wu, Hai-Lun Sun, Jui-Chih Chang, Wei-Yong Lin, Pei-Yin Chen, Chin-Chu Chen, Li-Ya Lee, Chien-Chun Li, Mingli Hsieh, Haw-Wen Chen, Ya-Chen Yang, Chin-San Liu, Kai-Li Liu

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