Anthocyanins in relation to nutrients, stomatal density, and yield of purple lettuce (Lactuca sativa L.) fertilized with compost based on bleaching earth by D. D. Cruz Nieto, N. E. Muguruza Crispín, E. T. Castañeda Chirre, J. U. Romero Menacho, M. I. Martinez Loli, C. P. Alvarez Quinteros, J. C. Cabanillas Sulca, O. O. Osso Arriz, F. V. Luperdi Rios, P. M. Quispe Barrantes, M. V. Bautista Espinoza, J. R. Reaño Rivera, G. C. Pesantes Arriola, C. M. Caira Mamani, M. N. Morales Alberto, A. Chiclla Salazar

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Antioxidant related to nutrition, stomatal density, and yield in cilantro (Coriandrum sativum L.) nourished with leachate from compost based on vegetable waste by D. D. Cruz Nieto, N. E. Muguruza Crispín, J. U. Romero Menacho, O. O. Osso Arriz, B. L. Mamani Salcedo, F. V. Luperdi Rios, C. P. Alvarez Quinteros, J. O. Nicho Vargas, M. I. Martinez Loli, R. W. Dextre Mendoza, M. N. Morales Alberto, C. M. Caira Mamani, R. Aguilar Anccota, G. P. Lacherre Rodriguez, J. R. Ramos Vera, M. V. Bautista Espinoza, G. C. Pesantes Arriola, J. R. Reaño Rivera

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