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    Development of technology for the production of sausage produce using secondary collagen-containing raw materials

    Development of technology for the production of sausage produce using secondary collagen-containing raw materials by Natalia Gizatova, Albert Gizatov, Liliya Zubairova, Irina Mironova, Azat Nigmatyanov, Yuliya Chernyshenko, Alexey Pleshkov

    Published 2021-10-01
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