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Anousheh Sharifan
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Anousheh Sharifan
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1
Emergency Food Product Packaging by Pectin-Based Antimicrobial Coatings Functionalized by Pomegranate Peel Extracts
by
Ehsan Ghorbani
,
Arasb Dabbagh Moghaddam
,
Anousheh Sharifan
,
Hossein Kiani
Published 2021-01-01
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2
Preparation of a Low-Calorie, Gluten-Free All-in-One Cake Mix, Containing Bacillus Coagulans Using Quinoa and Inulin Functionality
by
Khatereh Amini
,
Anousheh Sharifan
,
Babak Ghiassi Tarzi
,
Reza Azizinezhad
Published 2022-01-01
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3
The Chemical and Nutritional Properties of Processed Fruit Enriched with Algae
by
Somayeh Ranjbar-Shamsi
,
Anousheh Sharifan
,
Mozhgan Emtyazjoo
,
Maryam Moslehishad
Published 2021-01-01
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