STUDY ON THE PERCEPTION OF COMPANIES REGARDING SOCIAL RESPONSIBILITY AND THE IMPORTANCE OF NON-FINANCIAL REPORTING by Alina MARCUTA, Liviu MARCUTA

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EVOLUTION OF AGRICULTURAL TRADE IN THE PERIOD 2010-2017. CASE STUDY - ROMANIA by Liviu MARCUTA, Alina MARCUTA

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STUDY ON THE EVOLUTION OF THE SIZE OF AGRICULTURAL HOLDINGS IN ROMANIA AND THE U.E. IN THE PERIOD 2007-2018 by Alexandru Valentin TACHIANU, Alina MARCUTA, Liviu MARCUTA

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THE IMPACT OF THE COVID-19 CRISIS ON THE BANKING SYSTEM IN ROMANIA by Alina MARCUTA, Elena POPESCU (GORGON), Liviu MARCUTA

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COMPARATIVE STUDY ON THE EVOLUTION OF THE NUMBER OF AGRICULTURAL FARMS, THE AVERAGE SIZE AND AGRICULTURAL PRODUCTION IN THE SOUTH-MUNTENIA AND SOUTH-EAST REGIONS OF ROMANIA by Alexandru Valentin TACHIANU, Liviu MARCUTA, Alina MARCUTA

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GLOBALIZATION AND TOURISM. CASE STUDY - ROMANIA by Daniela Marilena DOROBANȚU, Alina MĂRCUȚĂ, Liviu MĂRCUȚĂ

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STUDY ON THE IMPACT OF COVID-19 ON EXPERIENTIAL TOURISM AND TRANSFORMATIVE TOURISM by Liviu MARCUTA, Mihaela Gratiela ONEA (STANCIU), Alina MARCUTA

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THE IMPLICATIONS OF TERRORIST ATTACKS OVER TOURISM IN ROMANIA AND THE EUROPEAN UNION by Liviu MĂRCUȚĂ, Maria STOIAN, Cristina TINDECHE, Alina MĂRCUȚĂ

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ANALYSIS OF AGRITOURISM AND RURAL TOURISM SITUATION IN THE NORTH EAST OF ROMANIA by Maria STOIAN, Alina MĂRCUȚĂ, Ioana NICULAE, Liviu MĂRCUȚĂ

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PORK CRISIS IN ROMANIA IN THE CONDITIONS OF AFRICAN SWINE FEVER IN THE PERIOD 2017-2019 by Agatha POPESCU, Alina MARCUTA, Liviu MARCUTA, Cristina TINDECHE

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ANALYSIS OF THE RELATIONSHIP BETWEEN TOURISM AND THE CIRCULAR ECONOMY: A CRITICAL REVIEW OF THE LITERATURE by Liviu MARCUTA, Mihaela Gratiela ONEA (STANCIU), Alina MARCUTA

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TOURISTS' SATISFACTION DEGREE FOR SERVICE QUALITY IN HOTEL INDUSTRY. A CASE STUDY IN ROMANIA by Agatha POPESCU, Cristina TINDECHE, Adelaida HONTUS, Alina MARCUTA

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STUDY ON MEASURING THE PERCEPTION OF ROMANIAN ENTREPRENEURS REGARDING THE ROLE OF ACCOUNTING INFORMATION IN DECISION MAKING by Alina MARCUTA, Silvia Vasilica PASCU, Teodor DRAGOMIR, Liviu MARCUTA

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THE IMPACT OF NATURAL GAS CONSUMPTION ON ENERGY SUSTAINABILITY AND THE SUSTAINABLE DEVELOPMENT OF THE AGRICULTURAL SECTOR by Maricel CAZACU, Liviu MARCUTA, Alina MARCUTA, Cristiana TINDECHE, Nicolae MINEA

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CONSUMER PERCEPTION REGARDING THE SENSORY CHARACTERISTICS OF TRADITIONAL AND REGIONAL PRODUCTS. CASE STUDY by Liviu MARCUTA, Letitia PURDOIU, Serban PURDOIU, Razvan PANAIT, Alina MARCUTA

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PESTICIDES - A PROBLEM IN ROMANIA'S AGRICULTURE? by Agatha POPESCU, Cristiana TINDECHE, Alina MĂRCUȚĂ, Liviu MĂRCUȚĂ, Adelaida HONȚUȘ

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EWES AND GOATS' CONTRIBUTION TO THE RAW MILK DELIVERED TO DAIRIES IN ROMANIA IN THE PERIOD 2009-2018 AND FORECAST FOR 2019-2023 HORIZON by Agatha POPESCU, Liviu MARCUTA, Cristina TINDECHE, Alina MARCUTA, Daniela Marilena DOROBANTU

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STUDY ON THE SITUATION OF THE BOVINES HERDS IN ROMANIA, THE PRODUCTIONS OBTAINED AND THE CONSUMPTION OF MEAT AND DAIRY IN THE PERIOD 2016-2021 by Liviu MARCUTA, Cristiana TINDECHE, Georgiana GURBAN, Silviu Ionut BEIA, Alina MARCUTA

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STUDY ON THE DEVELOPMENT OF ADVENTURE TOURISM IN ROMANIA by Liviu MARCUTA, Alina MARCUTA, Agatha POPESCU, Cristina TINDECHE, Valentina TUDOR, Dragos SMEDESCU

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THE IMPORTANCE OF USING GIS IN INCREASING THE EFFICIENCY OF AGRICULTURAL FARMS - A BIBLIOMETRIC APPROACH by Mirela PLESA, Liviu MARCUTA, Alina MARCUTA, Alexandru FINTINERU, Andreea Roxana FIRĂŢOIU, Ovidiu GUSAN

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