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    Diversity and Chemical Characterization of Apple (<i>Malus</i> sp.) Pollen: High Antioxidant and Nutritional Values for Both Humans and Insects

    Diversity and Chemical Characterization of Apple (<i>Malus</i> sp.) Pollen: High Antioxidant and Nutritional Values for Both Humans and Insects by Milica M. Fotirić Akšić, Mirjana B. Pešić, Ilinka Pećinar, Aleksandra Dramićanin, Danijel D. Milinčić, Aleksandar Ž. Kostić, Uroš Gašić, Mihajlo Jakanovski, Marko Kitanović, Mekjell Meland

    Published 2024-11-01
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